Dublin 4 Gastropub Menu

Welcome to Dublin 4 Gastropub, a charming oasis in Mission Viejo where Irish culinary traditions meet modern flair. Nestled at 26342 Oso Pkwy, this gastropub offers a menu designed to tantalize your taste buds and create memorable dining experiences.

• Small Plates include the delightful Guinness Brown Bread and tempting Wild Caught White Shrimp, showcasing rich flavors and artisanal techniques.
• Large Plates shine with classics like Fish & Chips, renowned for its crispy batter and tender cod, alongside the exquisite Steamed Prince Edward Island Mussels.
• Don’t overlook the decadent desserts, including the Blueberry Meyer Lemon Bread Pudding, which is a sweet ending worth savoring.

With rave reviews on the food's quality, ambiance, and exceptional service, Dublin 4 Gastropub truly elevates the Irish dining experience. Join us for a delightful culinary journey filled with flavor and warmth!

THE GARDEN

• KALE & QUINOA

  marcona almonds, cherry tomato, roasted red pepper, spring onion, feta, meyer lemon

  US$17.00

• HEIRLOOM BEET SALAD

  wild rocket, humboldt fog, toasted hazelnuts, balsamic reduction, smoked salt

  US$15.00

• CLASSIC CAESAR

  roma tomatoes, roasted garlic brioche croutons, fried capers, shaved parmigiano

  US$15.00

• CHARRED BRUSSELS SPROUTS

  chorizo bilbao, maple dijon vinaigrette, citrus zest

  US$16.00

• OVEN BAKED WILD MUSHROOMS

  thyme cream sauce, herb boursin cheese, house made garlic croutons

  US$16.00

SMALL PLATES

• GUINNESS BROWN BREAD

  clover honey, whipped butter, jacobsen sea salt

  US$10.00

• WILD CAUGHT WHITE SHRIMP

  d’espellette peppers, smoked paprika butter, tasso, thyme scented polenta

  US$18.00

• CURRY CHIPS

  house made curry sauce, thick hand-cut fries, “a late night dublin 4 tradition!”

  US$12.00

• TIPPERARY IRISH CHEDDAR MAC AND CHEESE

  US$15.00

• D4 REUBEN ROLLS

  US$14.00

BURGERS & SANDWICHES

• D4 GASTRO BURGER

  aged irish cheddar, applewood smoked bacon, grilled onions, roasted garlic aioli

  US$25.00

• COLORADO LAMB BURGER

  roasted red pepper, goat cheese, pickled red onion, arugula, roasted garlic aioli

  US$25.00

• HOUSE-CURED CORNED BEEF REUBEN

  house-made sauerkraut, gruyere cheese, D4 dressing

  US$25.00

LARGE PLATES

• FISH & CHIPS

  norwegian cod, beer batter, crushed garden peas, sea salt & malt vinegar hand-cut fries

  US$25.00

• PAN ROASTED SALMON

  celery root puree, blistered heirloom tomatoes, caramelized shallot

  US$35.00

• ALASKAN HALIBUT

  sunchoke puree, baby kale, sauce vierge, citrus nage

  US$45.00

• STEAMED PRINCE EDWARD ISLAND MUSSELS

  white wine, garlic butter, thyme fries

  US$26.00

• COTTAGE PIE

  house ground beef, pearl onions, irish cheddar potato puree, cabernet reduction

  US$26.00

• BRAISED SHORT RIB

  horseradish potato puree, root vegetables, caramelized pearl onions, braising jus

  US$40.00

• BANGERS & MASH

  potato puree, caramelized onion, whole grain mustard jameson cream sauce

  US$25.00

• PRIME HANGER STEAK

  champ mash, roasted broccolini, calabrian chili, chimichurri

  US$46.00

• FABLED FRIED CHICKEN

  jalapeno cheddar cornbread, applewood smoked bacon collard greens, potato puree, habanero honey

  US$32.00

DESSERT

• BLUEBERRY MEYER LEMON BREAD PUDDING

  blueberry compote, creme anglaise

  US$14.00

• CALLEBAUT CHOCOLATE BUDINO

  vanilla bean cremoux, bruleed banana, hazelnut streusel

  US$14.00